Nutmeg + Orange Christmas Coffee
PREP 10 MIN | EASY | SERVES 4
small cinnamon stick
of ground nutmeg
of pared orange zest
- Put the ground coffee, cinnamon stick and dates in a large cafetiere. Add the ground nutmeg, cloves and orange zest, then pour over 400ml freshly boiled water.
- Stir gently with a wooden spoon to combine, then leave to steep for 4 mins. Slowly push down the plunger and serve in espresso cups.